Happy Tuesday!!
A lot of people might not agree with me about the beauty of Tuesday although it is a great day for many reasons:
1) It is not Monday!
2) It can only go up from here!
3) You know that after tomorrow the week is half over!
4) You still have some left over energy from the past weekend!
And last but certainly not least.
5) Each day you wake up is a gift from God and we should appreciate each day as if it were the last!
So on this beautiful Tuesday morning there is not a better breakfast than a home made Chocolate Chinch Frape. Filled with a rich chocolate / coffee taste and 24 grams of protein you can’t find a better or faster breakfast!
All you need is:
6 Frozen Coffee Cubes
1 Cup Milk
1 t Coco
2 Scoops of Cafe Latte Cinch Protein
1/2 t Vanilla
3 Scoops of Stevia
Blend everything together in a blender for at least 1 minutes to make sure it is fully blended!
Every week we take our left over coffee and freeze it in ice cube trays. It taste great blended with Cafe Latte Cinch!
I have tried so many different kinds of stevia and this one is my favorite!
I got this reusable Starbucks cup from Brandon and I love it. I use it every day for everything!
Now you can sit back and enjoy! Although if you are anything like me you don’t have time to sit so you can grab it and take it with you wherever life may bring you today!
coming to my 11th
Totally Tasty
Tuesday Party!!
What is your favorite breakfast?
Do you have a favorite drink or shake?
Have you tried the Vanilla Creme Stevia from Sweetleaf? It is my absolute favorite! I haven't tried the plain version that you recommend, but I may give it a try. The recipe sounds fabulous!
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